A range of stunning healthy food options handmade and fresh for you.
Launching February 2019
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COMBINED EXPERIENCE
We have the know-how you need.
Wholesome, delicious salads, wraps, snacks and a range of drinks available to you 24/7 from our network of Automated Smart Fridges.
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So you have access to healthy food 24/7.
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Frequently Asked Questions
WHEN ARE YOU LAUNCHING?
We are finalising our planning, development and capital raising so we can launch in Auckland in the first quarter of 2019 and start growing our nationwide network.
If you are interested in being a supplier, an early investor, a Farmers Fridge site or a franchisee please contact us.
We would love to hear from you.
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WHERE IS YOUR FOOD MADE?
All our food will be made by hand with great care in our kitchen on the North Shore of Auckland.
We use the freshest ingredients and deliver them to our state of the art cool automated fridges.
HOW OFTEN DO YOU FILL YOUR FRIDGES?
We will stock our fridges with fresh meals, snacks, and juices Monday through Friday at most locations.
ARE THE INGREDIENTS ORGANIC AND LOCAL?
We will source all of our ingredients from carefully vetted sources and we will use organic/local ingredients when possible.
CAN YOU TELL ME ABOUT YOUR FOOD?
All of our items will be made fresh by hand and delivered via temperature-regulated vehicles to our Automated Fridges.
From washing and chopping produce to cooking chicken and making dressings, we will take great care in our kitchen.
We are obsessed with quality. We are actively partnering with our suppliers to source responsibly grown and harvested ingredients.
HOW DOES THE FARMER’S FRIDGE TEAM UPHOLD ETHICAL STANDARDS?
Our food scraps and salads that cannot be donated due to expiration will be composted.
Our jar packaging is BPA free and 100% recyclable.
We will provide on-site recycling at our Fridges.
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CAN I GET A MACHINE IN MY BUILDING?
Absolutely. Let’s talk! Send a note to